The restaurant is a continuation of our family tradition in the area of food and beverage since 1980. In particular, the family having a long experience in the field of tourism, created with great care and love it’s own privately owned multi-use space in 1992.
The authentic family recipes all prepared with fresh ingredients from the lush Peloponnesian earth made it famous, not only in Ancient Olympia, but all over the Peloponnese.

Succulent and fresh vegetables, virgin olive oil, a variety of cheeses and olives, the honey and the excellent local wines will lead you to an unforgettable trip through gastronomy. Visit us and taste unique gastronomic creations with roots in ancient times, based on our heritable, excellent quality and authenticity.

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