Kontos Restaurant in Naxos
One of the best and most famous restaurants in Naxos, started in 1986 when Antonis and Maria Salteri started the little tavern on the sandy beach of Mikri Vigla for the very few travelers who made their way there, seeking for a peaceful and authentic beach in Greece. The menu of Kontos restaurant is created to offer you classic Aegean recipes and traditional tastes of Naxos. In the kitchen only fresh and biological products are used cooked in Greek virgin olive oil. Join anytime of the day for a Greek journey to the Aegean and Naxian cuisine at Kontos restaurant for a relaxing coffee with a breathtaking view to the crystal clear waters of Mikri Vigla and the charming sunset, in a family environment where every guest becomes a new friend.