Antonios Restaurant is well known all over Kos for its excellent fresh cuisine. Located on the magnificent gulf of Kefalos, across the island of Saint Nicolas, known as ''Kastri''.
Experience Greek gastronomy here with exquisite Mediterranean flavors whilst admiring the stunning view of the sparkling blue Mediterranean Sea. Only the finest local meat, fresh fish and seafood and vegetables are used to create Greek and international specialties. There are BBQ nights twice a week, serving lovely meat and fish grills along with a carafe of local wine.
Antonios Restaurant in Kos has a variety of services, breakfast, lunch and dinner, which include local meats for the meat lovers, steaks, grills, fresh fish, seafood and Greek Traditional dishes & roasts, along with the greatest Greek wines at excellent prices.

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